Aromatic Yogurt Marinade with Spices for Chicken
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Sauces and Marinades | Greek cuisine
⏳ Time
15 minutes
🥕 Ingredients
12
🍽️ Servings
4
Description
This marinade should be used immediately, spreading it on the chicken and letting it marinate in the refrigerator overnight. It is best to marinate chicken with bones, or even a whole chicken, but not fillets.
Ingredients
- Natural Yogurt - 7.1 oz
- Meyer Lemon Juice - 3 tablespoons
- Olive Oil - 3 tablespoons
- Onion - 1 head
- Chopped Sage Leaves - 0.7 oz
- Garlic - 4 cloves
- Citrus Zest Mix - 2 pieces
- Ground Cumin - ½ teaspoon
- Ground coriander - ½ teaspoon
- Paprika - ½ teaspoon
- Ground Cinnamon - ¼ teaspoon
- Grated Ginger Root - ¼ teaspoon
Step by Step guide
Step 1
Prepare all the ingredients.
Step 2
In a blender, combine yogurt, lemon juice, olive oil, finely chopped onion, mint, minced garlic, lemon zest, cumin, paprika, coriander, cinnamon, and ginger.
Step 3
Blend until smooth.
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