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Baking and Desserts | Swedish
A national treasure of Sweden, a symbol and the quintessence of the Swedish way of life. There is ev...
Main Dishes | Swedish
There are two stories about the origin of Wallenberg meatballs. But no one knows which one is true. ...
These meatballs served with a classic accompaniment of mashed potatoes and lingonberry and brown gra...
A must-have for long winter holidays. Gingerbread cookies should be baked in bulk, as they will come...
Drinks | Swedish
Mulled wine is a hot beverage made from wine, sugar, and spices. In Sweden, it is traditionally enjo...
There is a version that this simple casserole is named after Paul Johnson, an American opera singer ...
Soups | Swedish
The term 'ängamat' translates from Swedish to 'food from the fields.' This traditional vegetable sou...
This cake can be found in any Swedish bakery: several layers of sponge cake spread with jam and vani...
Appetizers | Swedish
This toast topped with a shrimp salad mixed with mayonnaise, named after a Danish port rather than a...
A traditional Swedish festive appetizer. S.O.S. stands for sill (herring), ost (cheese), and snaps (...
The sandwich cake entered Swedish cuisine in the 1940s and has become as traditional a festive appet...
Gravlax is a shortened form of gravad lax, which means 'buried salmon' in Swedish: this refers to an...
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