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Soups | Chechen
Jijig-Galnash is a traditional dish that blends flavors and textures, often served in many American ...
Baking and Desserts | Chechen
A classic winter dessert: vanilla, cinnamon, nuts, chocolate. A simple cozy bake that doesn't requir...
Appetizers | Chechen
Seafood cocktail
This recipe is taken from the book 'The Encyclopedia of Bread: 80 Recipes for Bread and Pastries' by...
To enhance the flavor of the nuts and raisins through the prunes, instead of using a blender, you ca...
Despite the significant presence of spinach, the star of this soup is still the watercress. It adds ...
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