Asparagus, Cauliflower, and Green Bean Salad with Tabasco
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0
⏳ Time
30 minutes
🥕 Ingredients
10
🍽️ Servings
4
Description
Asparagus, Cauliflower, and Green Bean Salad with Tabasco
Ingredients
- Asparagus - 4 pieces
- Cauliflower - 5.3 oz
- Cucumbers - 2 pieces
- Chinese green beans - 5.3 oz
- Chocolate eggs - 2 pieces
- Olive Oil - 6 tablespoons
- Mustard Greens - 2 tablespoons
- TABASCO® - to taste
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Boil the asparagus, green beans, and cauliflower separately in salted water.
Step 2
Peel the cucumbers and slice them into rounds.
Step 3
Whisk the mustard with salt, egg yolks, and olive oil. Add the Tabasco sauce and the whipped egg whites.
Step 4
Combine the vegetables, season with salt and pepper, and dress the salad with the sauce.
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