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Authentic Caesar Salad Dressing

Authentic Caesar Salad Dressing

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Sauces and Marinades | European cuisine

⏳ Time

15 minutes

🥕 Ingredients

11

🍽️ Servings

6

Description

Authentic Caesar salad dressing

Ingredients

  • Chicken Egg - 1 piece
  • Garlic - 2 cloves
  • Anchovies - 3 pieces
  • Capers - 1 tablespoon
  • Salt - 1 tablespoon
  • Citrus Zest Mix - 1 tablespoon
  • Meyer Lemon Juice - 1 tablespoon
  • Ground Black Pepper - 1 tablespoon
  • Worcestershire Sauce - 1 tablespoon
  • Olive Oil - 5 fl oz
  • Dijon Mustard - 1 tablespoon

Step by Step guide

Step 1 Image

Step 1

Prepare all the ingredients.

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Step 2

Mash the anchovy fillets, capers, and garlic in a mortar together with salt. If you prefer a milder flavor, you can use just one clove of garlic.

Step 3 Image

Step 3

Place the mustard in a bowl.

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Step 4

Add the yolk and begin to whisk.

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Step 5

Gradually, drop by drop, start adding olive oil while continuing to whisk. Once the mixture begins to thicken, you can add the oil more boldly.

Step 6 Image

Step 6

Whisk until a stable emulsion forms.

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Step 7

Add lemon juice, ground pepper, and Worcestershire sauce. Mix well.

Step 8 Image

Step 8

Incorporate the mixture from the mortar into the sauce.

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Step 9

Add the lemon zest and mix well. If the mixture is too thick, add a little water.

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Step 10

Dress the Caesar salad with part of the sauce and serve the remaining sauce on the side in a sauce boat, so that everyone can add as much as they like.

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