Autumn Salad with Salmon
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0
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Autumn Salad with Salmon
Ingredients
- Mixed salad greens - 7.1 oz
- Feta cheese - 3.5 oz
- Green Figs - 2 pieces
- Soy Sauce - 1 tablespoon
- Olive Oil - 2 tablespoons
- Honey - 1 teaspoon
- Dijon Mustard - 1 teaspoon
- Toasted Sesame - 1.1 oz
- Smoked Salmon Flavored Croutons - 5.3 oz
Step by Step guide
Step 1
Wash the salad and place it in a salad bowl. Tear large leaves by hand if necessary.
Step 2
Cut the fish and feta into large cubes.
Step 3
Slice the figs into wedges.
Step 4
Mix olive oil, honey, mustard, and soy sauce.
Step 5
Combine everything and dress with the sauce. Sprinkle with nuts on top.
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