Avocado and Grapefruit Salad
⏳ Time
15 minutes
🥕 Ingredients
10
🍽️ Servings
8
Description
Avocado and Grapefruit Salad
Ingredients
- Avocado - 3 pieces
- Red Grape Juice - 3 pieces
- Shallot - 1½ heads
- Cider - 2½ spoons
- Boston Salad - 7.1 oz
- Lemon - ¼ pieces
- Walnuts - 1 fl oz
- Olive Oil - 1 fl oz
- Ocean salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Peel the avocado, remove the pit, and cut it in half, then slice it thinly and rinse under cold water. Peel the grapefruits, removing the skin and all membranes, and separate them into segments.
Step 2
Squeeze the juice from a quarter of a lemon and mix it in a bowl with vinegar, then add the chopped shallot. Whisk the dressing with a whisk and gradually drizzle in all the oil. Season with salt and pepper to taste.
Step 3
Arrange the salad leaves on plates, then top with avocado and grapefruit. Drizzle with dressing.
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