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Avocado Salad

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Salads | Italian cuisine

⏳ Time

30 minutes

🥕 Ingredients

10

🍽️ Servings

8

Description

Avocado Salad

Ingredients

  • Bacon - 7.1 oz
  • Olive Oil - 3 fl oz
  • Apple Cider Vinegar - 1 fl oz
  • Table Mustard - 1 tablespoon
  • Honey - 1 tablespoon
  • Eel - 2 pieces
  • Celery stalk - 2 stalks
  • Pickled Apples - 2 pieces
  • Avocado - 2 pieces
  • Cress salad - to taste

Step by Step guide

Step 1

Bake the bacon in the oven until crispy, then crumble it.

Step 2

Prepare the dressing: mix olive oil, vinegar, mustard, and honey. Season with salt and pepper.

Step 3

Wash the lettuce and tear the leaves into large pieces. Finely chop the celery. Slice the apples and celery.

Step 4

In a deep clear bowl, layer the salad, celery, apples, lettuce, and avocado, drizzling dressing over each layer.

Step 5

Top with bacon and drizzle with the remaining dressing. Season with salt and pepper and garnish with cress.

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