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Avocado Salad in a Boat

Avocado Salad in a Boat

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Salads | World cuisine

⏳ Time

15 minutes

🥕 Ingredients

4

🍽️ Servings

4

Description

Yesterday I thought that a finely chopped piece of lightly salted salmon would go well here :-)

Ingredients

  • Avocado - 2 pieces
  • Chicken Egg - 3 pieces
  • Sweet Red Onion - 1 piece
  • Mayonnaise - to taste

Step by Step guide

Step 1

Boil the eggs hard. Pour cold water over them, peel, and chop finely.

Step 2

Wash and cut the avocados in half. Remove the flesh from the halves. Chop the flesh finely.

Step 3

Finely chop the red onion.

Step 4

Mix the eggs, avocado, and onion. Add mayonnaise or heavy cream to taste.

Step 5

Spoon the mixture into the remaining avocado shells.

Step 6

Optionally, lightly garnish with freshly ground pepper on top.

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