Baked Chicken Cutlets with Apple
0
0
⏳ Time
1 hour
🥕 Ingredients
6
🍽️ Servings
4
Description
Baked Chicken Cutlets with Apple
Ingredients
- Chicken fillet - 15.9 oz
- Green Apples - 5.6 oz
- Onion - 5.6 oz
- Semolina - 2 tablespoons
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Finely chop the chicken fillet, apple, and onion using a blender.
Step 2
Add semolina, salt, and pepper, and mix well.
Step 3
Refrigerate for 1–2 hours.
Step 4
Form cutlets and place them on a baking sheet lined with parchment paper.
Step 5
Bake in a preheated oven at 374°F for 10–12 minutes or until cooked through.
Step 6
Serve immediately, definitely with a sauce.
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