Baked Chicken Thighs with Mushrooms
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Main Dishes | European cuisine
⏳ Time
45 minutes
🥕 Ingredients
7
🍽️ Servings
5
Description
Baked chicken thighs with mushrooms
Ingredients
- Chicken Thighs - 35.3 oz
- Onion - 2 pieces
- Cheese Spread - 10.6 oz
- Pickled Chanterelles - 10.6 oz
- Mayonnaise - to taste
- Salt - to taste
- Ground Black Pepper - 0.2 oz
Step by Step guide
Step 1
Remove the bones from the thighs and pound them. Place on a greased baking sheet.
Step 2
Slice the mushrooms and sauté them.
Step 3
Lightly coat each piece of meat with mayonnaise, season with a little salt and pepper.
Step 4
Top with a ring of onion, then the mushrooms. Sprinkle with grated cheese. Bake in the oven until cooked through.
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