
Baked Chicken with Mushrooms
⏳ Time
35 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Baked Chicken with Mushrooms
Ingredients
- Chicken fillet - 2 lbs
- Canned Mushroom Soup - 1 can
- Fresh Mushrooms - 10.6 oz
- Spices - to taste
- Salt - to taste
- Olive Oil - 2 tablespoons
- Melted Cheese - 3.5 oz
Step by Step guide
Step 1
Preheat the oven to 356°F.
Step 2
Cut the chicken fillet into thin strips. In a skillet, heat the olive oil and fry the meat until golden brown. Transfer to a baking dish and sprinkle with spices and salt to taste.
Step 3
Pour the mushroom soup over the chicken and add the finely chopped mushrooms. Mix everything well. Top with mozzarella cheese. Place in the oven for 45 minutes. Serve with a green salad.
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