Baked Sea Bass Fillet in Breadcrumbs
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Main Dishes | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Baked Sea Bass Fillet in Breadcrumbs
Ingredients
- Scorpion fish fillet - 10.6 oz
- Breadcrumbs - 2.8 oz
- Mayonnaise - 1.4 oz
- Salt - to taste
- Spices - to taste
- Vegetable Oil - 0 fl oz
- Garlic - 1 clove
Step by Step guide
Step 1
Prepare all the necessary ingredients.
Step 2
Grease the baking dish with vegetable oil.
Step 3
Place the fish in the dish.
Step 4
Chop the garlic.
Step 5
Spread the garlic on the fish.
Step 6
Spread mayonnaise on top.
Step 7
Sprinkle with salt and spices.
Step 8
Top with breadcrumbs.
Step 9
Bake in an oven preheated to 356°F for 20 minutes.
Step 10
Optionally, serve on a bed of lettuce.
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