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Baked Stuffed Ramiro Peppers

Baked Stuffed Ramiro Peppers

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Main Dishes | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

7

🍽️ Servings

1

Description

Baked Stuffed Ramiro Peppers

Ingredients

  • Ramiro Pepper - 2 pieces
  • Feta cheese - 2.8 oz
  • Mixed tomatoes of different colors - 0.3 pieces
  • Olive Oil - 3 tablespoons
  • Onion - 1 head
  • Grated Pecorino Pepato Cheese - 2 tablespoons
  • Paprika - to taste

Step by Step guide

Step 1 Image

Step 1

Cut the peppers in half.

Step 2 Image

Step 2

Grease the inside with oil.

Step 3 Image

Step 3

Slice the cheese, season with salt and paprika.

Step 4 Image

Step 4

Cut the tomato into thin strips.

Step 5 Image

Step 5

Stuff the peppers with cheese and tomato.

Step 6 Image

Step 6

Place in a baking dish, brush with oil, and sprinkle with Parmesan.

Step 7 Image

Step 7

Chop the onion coarsely.

Step 8 Image

Step 8

Add the onion to the peppers and brush with oil as well.

Step 9 Image

Step 9

Send to a preheated oven at 392°F.

Step 10 Image

Step 10

After 20 minutes, the dish is ready!

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