Baked Truffle Chicken Legs
0
0
⏳ Time
25 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Baked Truffle Chicken Legs
Ingredients
- Chicken bones - 5 pieces
- Truffle Cream Cheese - 6 tablespoons
- Mayonnaise - 3 tablespoons
- Salt - 17.6 oz
- Ground Black Pepper - 1 teaspoon
- Chili Flakes - ½ teaspoon
- Mixed Ground Peppers - to taste
- Ocean salt - to taste
Step by Step guide
Step 1
Spread salt on the bottom of the baking dish.
Step 2
Mix truffle sauce with mayonnaise.
Step 3
Season with black pepper.
Step 4
Place the chicken legs on the salt.
Step 5
Generously coat with the sauce on top.
Step 6
Season with chili flakes.
Step 7
You can add mixed ground peppers.
Step 8
Salt with sea salt.
Step 9
Place in a preheated oven at 356°F.
Step 10
After 20 minutes, the chicken legs are ready!
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