VEGAN
Baked Vegetables
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0
Main Dishes | European cuisine
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
8
Description
Baked vegetables
Ingredients
- Cabbage - 1 head
- Carrots - 3 pieces
- Red Bell Pepper - 1 piece
- Olive Oil - 2 tablespoons
- Thyme - to taste
- Salt - a pinch
- Ground Black Pepper - a pinch
Step by Step guide
Step 1
Cut the cabbage into four parts. Slice the carrots into sticks and the pepper into strips.
Step 2
Place the vegetables in a baking dish, drizzle with oil, and season with pepper, salt, and thyme.
Step 3
Bake for 40–50 minutes at 320°F. For the first 30 minutes, cover with foil, then remove the foil, turn the vegetables, and return to the oven until cooked through.
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