Barley Casserole
0
0
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
4
Description
Serve with fruits and berries; cinnamon can be added.
Ingredients
- Chicken Egg - 2 pieces
- Cottage cheese - 24.7 oz
- Pearl barley - 1.8 oz
- Raisins - 0.4 oz
- Dried Apricots - 0.7 oz
- Vinegar essence - 1 teaspoon
- Activated Baking Soda - a pinch
Step by Step guide
Step 1
Mix the cottage cheese, groats, raisins, dried apricots, and egg yolks. Stir thoroughly.
Step 2
Whip the egg whites until stiff peaks form.
Step 3
Add the whipped egg whites to the mixture and stir carefully.
Step 4
Dissolve the baking soda in vinegar, add it to the mixture, and stir everything thoroughly again.
Step 5
Line the bottom of the slow cooker with parchment paper.
Step 6
Set the slow cooker to 50 minutes on the 'Baking' mode.
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