VEGAN
Bean and Potato Casserole
0
0
⏳ Time
1 hour 20 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Bean and Potato Casserole
Ingredients
- Beans - 2 cups
- Salad Potatoes - 17.6 oz
- Onion - 2 heads
- Vegetable Oil - 2 tablespoons
Step by Step guide
Step 1
Boil the potatoes and beans separately, then pass them through a meat grinder, add salt, and mix well.
Step 2
Spread half of the resulting mixture on a greased pan, flatten it, add the sautéed onions, cover with the remaining mixture, flatten again, drizzle with oil, and bake.
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