LOW CALORIE
Bean Patties with Mushroom Sauce
0
0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Bean Patties with Mushroom Sauce
Ingredients
- Beans - 2 cups
- White bread - 1.8 oz
- Milk - ¼ cup
- Dried Chinese mushrooms - 0.7 oz
- Chocolate eggs - 2 pieces
- Wheat Flour - ½ tablespoon
- Breadcrumbs - 2 tablespoons
- Vegetable Oil - 3 tablespoons
Step by Step guide
Step 1
Boil the beans and mix them with the bread soaked in milk, pass through a meat grinder, add raw eggs, salt, and mix thoroughly.
Step 2
Form patties from the mixture, coat them in breadcrumbs, and fry in a pan heated with oil.
Step 3
Serve with mushroom sauce.
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