Beans with Potatoes
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Main Dishes | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Beans with Potatoes
Ingredients
- Beans - 1 glass
- Potato - 17.6 oz
- Onion - 2 heads
- Sour Cream - 2 spoons
- Tomato Puree - 2 spoons
- Vegetable Oil - 2 spoons
Step by Step guide
Step 1
Cook the beans and separately boil the potatoes.
Step 2
Boil the potatoes and slice them, then sauté and mix with the beans. Add sour cream, finely chopped sautéed onions, tomato paste, salt, and pepper, then mix again. Cover the pot with a lid and place it in the oven or on low heat to simmer.
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