Beef and Spinach Pie
0
0
⏳ Time
50 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Beef and Spinach Pie
Ingredients
- Spinach - 10.6 oz
- Lean Beef - 17.6 oz
- Passata Tomato Sauce - to taste
- Fresh Mushrooms - 3.5 oz
- Farm fresh eggs - 2 pieces
- Spices - to taste
- Chopped almonds - 1.8 oz
Step by Step guide
Step 1
Place a layer of half-cooked spinach in a baking dish.
Step 2
Next, add a layer of cooked ground beef mixed with tomato paste and chopped mushrooms.
Step 3
Beat the eggs, spices, and chopped almonds.
Step 4
Pour over the beef mixture and bake at 392°F for 25 minutes.
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