Beef in Tomato Curry Sauce
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0
⏳ Time
40 minutes
🥕 Ingredients
10
🍽️ Servings
6
Description
You can serve boiled potatoes sprinkled with herbs as a side dish. Enjoy your meal!
Ingredients
- Beef - 17.6 oz
- Onion - 1 head
- Garlic - 3 cloves
- Olive Oil - 2 spoons
- Butter - 1.8 oz
- Salt - to taste
- Passata Tomato Sauce - 3 spoons
- Ground Black Pepper - to taste
- Ground Dried Garlic - 1 tablespoon
- Red Curry Powder - 1 tablespoon
Step by Step guide
Step 1
Melt butter in a skillet, then add olive oil. Place large pieces of meat in the skillet and sear them on both sides.
Step 2
Add finely chopped onion, garlic, and salt and pepper to taste to the meat.
Step 3
Simmer for 30 minutes, adding olive oil and tomato paste.
Step 4
Five minutes before cooking is complete, add minced garlic and curry powder.
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