Beef Liver Salad with Cucumbers
0
0
⏳ Time
20 minutes
🥕 Ingredients
7
🍽️ Servings
5
Description
Beef Liver Salad with Cucumbers
Ingredients
- Onion - 10.6 oz
- Mayonnaise - 3.5 oz
- Wheat Flour - 0.5 oz
- Chicken Egg - 1 piece
- Pickled Cauliflower - 4.2 oz
- Vegetable Oil - 0 fl oz
- Beef Kidneys - 10.6 oz
Step by Step guide
Step 1
Cut the prepared liver into slices, coat in flour, and fry.
Step 2
Cut the fried liver into strips and fry again.
Step 3
Slice the onion into half-rings and sauté.
Step 4
Peel the cucumbers, remove the seeds, and cut into strips.
Step 5
Combine the prepared ingredients, season with salt and mayonnaise, and mix.
Step 6
Arrange the salad in a mound, garnish with pieces of liver and boiled egg.
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