Beef Patties with Zucchini
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0
⏳ Time
40 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
The patties turn out juicy and meaty.
Ingredients
- Lean Beef - 17.6 oz
- Young zucchini - 10.6 oz
- Onion - 3.5 oz
- Salt - to taste
- Ground Black Pepper - to taste
- Parsley - 1.8 oz
- Chicken Egg - 1 piece
- Oat flakes - 2.8 oz
Step by Step guide
Step 1
First, grate the zucchini on a coarse grater, sprinkle with salt, and set aside to let it release its juice.
Step 2
Thoroughly knead the ground beef by hand until it becomes fluffy and soft. Add the egg, oats, finely chopped onion, and parsley, salt, and pepper to taste. Mix well.
Step 3
Squeeze the grated zucchini to remove excess liquid and add it to the meat mixture. Form into patties.
Step 4
Steam for 30–40 minutes depending on the size of the patties.
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