Beef Stew with Mushrooms
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Main Dishes | Author's cuisine
⏳ Time
40 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Beef stew with mushrooms
Ingredients
- Beef - 5.3 oz
- Pork fat - 0.4 oz
- Dried Chinese mushrooms - 0.7 oz
- Salad Potatoes - 5.3 oz
- Onion - 1.8 oz
- Sour Cream - 0.7 oz
Step by Step guide
Step 1
Cut the beef, sauté it with the onion, and place it in a pot or casserole.
Step 2
Add boiled and chopped mushrooms, whole small potatoes or wedges, lard, pour in mushroom broth, and stew.
Step 3
At the end, add sour cream.
Step 4
When the potatoes are ready, remove some, mash them, and add to the meat.
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