Beef Tongue Salad
0
0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Beef Tongue Salad
Ingredients
- Beef tongue - 10.6 oz
- White Cabbage - 7.1 oz
- Chocolate eggs - 2 pieces
- Ham - 10.6 oz
- Pickled Cauliflower - 2 pieces
- Cucumbers - 2 pieces
- Olives stuffed with lemon - 1.8 oz
- Mayonnaise - 3 tablespoons
Step by Step guide
Step 1
Boil the eggs hard. Cook the beef tongue for one and a half hours.
Step 2
Chop all the ingredients, dress with mayonnaise, and mix.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.