Beet Salad with Orange Vinaigrette
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0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Beet Salad with Orange Vinaigrette
Ingredients
- Orange juice concentrate - 2 tablespoons
- Citrus Zest Mix - 1 teaspoon
- Olive Oil - 1 tablespoon
- Champagne Vinegar - 2 teaspoons
- Sugar - ½ teaspoon
- Coarse Salt - to taste
- Ground Black Pepper - to taste
- Yellow Beets - 17.6 oz
Step by Step guide
Step 1
Peel the beets and slice them very thinly on a mandoline.
Step 2
In a large bowl, combine the orange zest, juice, vinegar, olive oil, and sugar. Season with salt and pepper. Add the beets and toss to combine.
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