Beets Stuffed with Meat and Rice
0
0
⏳ Time
35 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Beets stuffed with meat and rice
Ingredients
- Yellow Beets - 6 pieces
- Rice - ½ cup
- Ground meat - 17.6 oz
- Sour Cream - 5 tablespoons
- Vegetable Oil - 2 tablespoons
Step by Step guide
Step 1
Wash the beets, bake them, then peel and scoop out the core with a teaspoon.
Step 2
Fill the prepared beets with the meat and rice mixture, place them in a pan greased with oil, and bake in the oven for 15–20 minutes.
Step 3
Before serving, pour sour cream over the beets, return them to the oven for a few minutes, then transfer to a serving dish and drizzle with the sauce that forms.
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