Bellini with Plum Wine
0
0
⏳ Time
10 minutes
🥕 Ingredients
4
🍽️ Servings
1
Description
This recipe was shared with us by John Smith, head bartender at a popular American restaurant.
Ingredients
- Pumpkin Liqueur - 0 fl oz
- Pea purée - 1 fl oz
- Non-alcoholic sparkling wine - 1 fl oz
- Plums - 0 fl oz
Step by Step guide
Step 1
Prepare a shaker.
Step 2
Add the Japanese plum wine to the shaker.
Step 3
Add the peach liqueur.
Step 4
Next, pour in the peach puree.
Step 5
Shake well.
Step 6
Prepare a narrow high glass. It is advisable to chill it beforehand.
Step 7
Pour the cocktail from the shaker into the glass.
Step 8
Top up with sparkling wine.
Step 9
Serve.
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