Blue Omelette
Main Dishes | European cuisine
⏳ Time
15 minutes
🥕 Ingredients
4
🍽️ Servings
2
Description
Blue Omelette
Ingredients
- Chicken Egg - 4 pieces
- Red Currant - 3.5 oz
- Milk - 3 fl oz
- Salt - a pinch
Step by Step guide
Step 1
To give the omelette an unusual color, we use the juice of red cabbage. It will provide a unique color without altering the taste. You can obtain it by juicing the cabbage.
Step 2
Separate the yolks from the whites.
Step 3
Mix the egg whites, cabbage juice, and milk. Add salt to taste.
Step 4
Then pour the resulting mixture into a pre-oiled frying pan and carefully place the yolks on top.
Step 5
The resulting dish is an omelette, and it can be complemented with meat, sausage, tomatoes, peppers, or parsley. Anything you prefer to garnish and enhance the omelette.
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