Blueberry and Grape Sauce for Cheese and Grilled Chicken
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Sauces and Marinades | Italian cuisine
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
This is a great sauce for creamy cheeses and grilled poultry.
Ingredients
- Fresh Berries - 2 cups
- Seedless Green Grapes - 11.3 oz
- Sugar - 0.3 cups
- Grated Ginger Root - 1 tablespoon
- Dried Rosemary - 1 teaspoon
- Red Wine Vinegar - 2 tablespoons
- Coarse Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
In a saucepan, combine blueberries, grapes, sugar, ginger, rosemary, and vinegar. Bring to a boil, reduce heat, and simmer for 15–20 minutes until the berries start to burst.
Step 2
Season with salt and pepper. Let cool.
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