Boiled Chicken with Green Beans and Tomatoes
0
0
Main Dishes | Armenian cuisine
⏳ Time
45 minutes
🥕 Ingredients
8
🍽️ Servings
3
Description
Recipe taken from a cookbook by John Smith 'Armenian Cuisine' (1960).
Ingredients
- Poultry - 5.3 oz
- Onion - 0.9 oz
- Clarified Butter - 0.9 oz
- Chinese green beans - 7.1 oz
- Tomatoes - 1.8 oz
- Ground Black Pepper - to taste
- Salt - to taste
- Parsley - to taste
Step by Step guide
Step 1
Boil the prepared chicken, cut it into pieces, and strain the broth.
Step 2
Place the chicken pieces in a pot, add sautéed finely chopped onion, salt, pepper, sautéed green beans in butter, halved tomatoes, cover with a lid, and bring to a boil over low heat.
Step 3
Serve the chicken, sprinkled with parsley.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.