Bolivian Rice
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Main Dishes | Latin American cuisine
⏳ Time
25 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Bolivian Rice
Ingredients
- Rice - 1 cup
- Onion - 1 piece
- Vegetable Oil - ½ cup
- Garlic - 2 cloves
- Bouillon cube - 1 piece
Step by Step guide
Step 1
Sauté the rice in a saucepan until golden brown.
Step 2
Add the chopped onion to the rice.
Step 3
Crumble the bouillon cube and garlic on top, sprinkle with pepper.
Step 4
Pour a cup of water over the rice and simmer until cooked.
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