Bolognese with White Wine
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Pasta and Pizza | Italian cuisine
⏳ Time
10 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
Bolognese with White Wine
Ingredients
- Pork Mince - 5.3 oz
- Canned Tomatoes (Pelati) - 1 can
- Basil - to taste
- Oregano - to taste
- Salt - to taste
- Cheese Spread - to taste
- Apple Wine - 1 fl oz
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Place the minced meat in a skillet and sauté over medium heat, stirring constantly and breaking up clumps.
Step 2
Pour in the wine and add the tomatoes. Mix well.
Step 3
Add the spices, stir, and simmer briefly.
Step 4
Serve over pasta and sprinkle with grated cheese.
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