Braised Chicken
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Main Dishes | Moldovan cuisine
⏳ Time
40 minutes
🥕 Ingredients
11
🍽️ Servings
6
Description
Braised Chicken
Ingredients
- Onion - 4 heads
- Poultry - 1 piece
- Butter - 5 oz
- Rosé Dry Wine - ½ cup
- Passata Tomato Sauce - 1 cup
- Garlic - 2 cloves
- Salt - to taste
- Ground Black Pepper - to taste
- Sugar - to taste
- Bay leaf - 2 pieces
- Herbs - to taste
Step by Step guide
Step 1
Cut the prepared chicken into pieces, fry, and transfer to a saucepan.
Step 2
Add the sautéed onion, tomato sauce, a little dry red wine, salt, and pepper, and let it simmer.
Step 3
Then transfer the saucepan to the oven and braise until cooked through.
Step 4
At the end of braising, add sugar, bay leaves, herbs, and pour in the remaining wine.
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