
Braised Chicken with Potatoes
Main Dishes | European cuisine
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
4
Description
Braised Chicken with Potatoes
Ingredients
- Poultry - 2 lbs
- Salad Potatoes - 2 lbs
- Vegetable Oil - 2 tablespoons
- Ground Black Pepper - to taste
- Salt - to taste
- Garlic - 5 heads
- Spices - to taste
Step by Step guide
Step 1
Preheat the oven to 180°C (350°F). Meanwhile, peel the potatoes and garlic, and wash the chicken.
Step 2
Take the chicken and coat it in spices.
Step 3
Remove the baking tray, grease it with oil, and place the chicken, potatoes, and garlic on it. Sprinkle everything with pepper and salt. The potatoes can be cut into cubes.
Step 4
Place it in the oven for 30-40 minutes, then check for doneness.
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