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Braised Lobster

Braised Lobster

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Main Dishes | French cuisine

⏳ Time

35 minutes

🥕 Ingredients

7

🍽️ Servings

4

Description

Braised Lobster

Ingredients

  • Lobster tails - 24.7 oz
  • Butter - 1.8 oz
  • Onion - 1 head
  • Ground Black Pepper - to taste
  • Salad Potatoes - 2 pieces
  • Salt - to taste
  • Milk - 2 tablespoons

Step by Step guide

Step 1

Melt the butter in a pot and lightly sauté the lobster. Transfer to a plate.

Step 2

In the same pot, sauté the onion until golden, then pour in 2 cups of boiled water.

Step 3

Cut the potatoes into cubes and add them to the pot.

Step 4

When the potatoes are cooked, add the lobster and milk. Season with salt and pepper. Serve after a few minutes.

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