VEGETARIAN
Broccoli with Chili and Honey
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Main Dishes | European cuisine
⏳ Time
15 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Broccoli with Chili and Honey
Ingredients
- Broccoli - 17.6 oz
- Vegetable Oil - 4 tablespoons
- Honey - 2 tablespoons
- Chili Pepper - 1 piece
- Soy Sauce - 1 tablespoon
- Sea Salt - to taste
Step by Step guide
Step 1
Wash the chili, remove the seeds, and finely chop.
Step 2
Mix the oil, honey, soy sauce, and chili. Stir well.
Step 3
If the broccoli is fresh, wash it, dry it, break it into florets, and boil in boiling water for 4 minutes. If it is frozen, simply place it in a pot of boiling water and bring it to a boil. Drain in a colander and let the water drain.
Step 4
Place in a salad bowl and dress with the sauce.
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