Broccoli with Garlic
⏳ Time
1 hour 30 minutes
🥕 Ingredients
6
🍽️ Servings
6
Description
Broccoli with Garlic
Ingredients
- Olive Oil - 10 fl oz
- Dried Red Pepper - 1½ teaspoons
- Garlic - 12 cloves
- Broccoli - 2 lbs
- Ground Black Pepper - to taste
- Coarse Salt - to taste
Step by Step guide
Step 1
Heat 300 ml of oil in a large skillet, add the dried pepper, half of the garlic, and sauté, stirring occasionally, until golden brown for about 2 minutes. Add the broccoli and 125 ml of water, reduce the heat, and simmer covered, stirring occasionally, until tender for about 1 hour and 15 minutes.
Step 2
Meanwhile, heat olive oil in a large skillet over high heat and add the garlic. Sauté, stirring occasionally, until golden brown for about 5 minutes. Drain the oil and set the garlic aside. Before serving, season with salt and pepper, and sprinkle with the sautéed garlic.
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