Buckwheat Casserole with Fresh Mushrooms
0
0
⏳ Time
30 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
Buckwheat Casserole with Fresh Mushrooms
Ingredients
- Buckwheat Groats - 1 cup
- Fresh Mushrooms - 17.6 oz
- Sour Cream - 5 tablespoons
- Butter - 2 tablespoons
Step by Step guide
Step 1
Cook the buckwheat until fluffy, add sautéed fresh mushrooms, melted butter, sour cream, mix well, place in a skillet or pot, and bake in the oven for 20–30 minutes.
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