Buckwheat Patties
Main Dishes | Kazakhstani cuisine
⏳ Time
40 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Buckwheat patties are a delicious and nutritious dish made from cooked buckwheat, seasoned vegetables, and spices. They can be served with a side of fresh salad or a tangy dipping sauce, making them a perfect choice for a hearty meal or a light snack.
Ingredients
- Buckwheat Groats - 1 glass
- Chicken Egg - 2 pieces
- Cheese Spread - 3.5 oz
- Onion - 1 piece
- Butter - 0.7 oz
- Salt - to taste
Step by Step guide
Step 1
Sauté the onion in butter. Grate the cheese. Mix the cooked buckwheat, onion, and cheese together. Beat in the eggs, and season with salt and pepper.
Step 2
Shape the minced meat into patties, coat them in flour (be careful, otherwise the patties may fall apart), and fry on both sides until golden brown.
Step 3
Serve both hot and cold.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.