Buckwheat Patties with Meat
0
0
⏳ Time
45 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
Recipe taken from the book 'Delicious Grains. 365 Best Recipes.'
Ingredients
- Buckwheat Groats - 3.5 oz
- Cured beef - 3.5 oz
- Onion - 2 heads
- Chicken Egg - 1 piece
- Butter - 0.9 oz
- Vegetable Oil - 1 fl oz
- Ground Black Pepper - to taste
- Salt - to taste
Step by Step guide
Step 1
Cook the buckwheat until fluffy and let it cool.
Step 2
Pass the meat through a meat grinder.
Step 3
Peel, wash, chop the onion, and sauté it with the meat in heated oil.
Step 4
Mix the buckwheat with the meat and beaten egg, season with salt and pepper.
Step 5
Form patties from the prepared mixture, coat them in breadcrumbs, and fry in melted butter.
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