Cabbage Salad with Peanuts and Mint
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0
⏳ Time
2 hours 20 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Cabbage Salad with Peanuts and Mint
Ingredients
- Green Papaya - 8.8 oz
- Peanut Sprouts - 3.5 oz
- Mint - 1 bunch
- Olives stuffed with lemon - 3.5 oz
- Peanut Butter - 1.1 oz
- Salt - to taste
- Ground Black Pepper - to taste
- Malt Vinegar - 4 tablespoons
Step by Step guide
Step 1
Shred the cabbage, add salt, add wine vinegar, and let it sit for 2 hours.
Step 2
Toast the peanuts in a dry skillet and chop them.
Step 3
Chop the mint leaves.
Step 4
Coarsely chop the olives.
Step 5
Prepare the dressing from peanut oil, wine vinegar, salt, and pepper.
Step 6
Combine the cabbage, olives, mint, and nuts. Dress the salad and mix thoroughly.
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