Cabbage Stewed in Pots
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0
⏳ Time
35 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Cabbage stewed in pots
Ingredients
- Carrot - 1 piece
- Onion - 1 piece
- Tomato Puree - 2 tablespoons
- Vinegar essence - ½ tablespoon
- Sugar - 2 tablespoons
- White Pepper (whole) - to taste
- Bay leaf - to taste
- Salt - to taste
- White Cabbage - 2 lbs
Step by Step guide
Step 1
Shred the fresh cabbage.
Step 2
Cut the pork into pieces of 30-40 g and sauté.
Step 3
Slice the onion and carrot into strips and sauté.
Step 4
Place all the ingredients in a clay pot.
Step 5
Add vinegar, tomato puree, sugar, spices, salt, and flour sautéed in oil and diluted with water.
Step 6
Put in a preheated oven at 200°C.
Step 7
Stew until ready.
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