Caesar Salad Dressing with Mayonnaise
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Sauces and Marinades | American cuisine
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Caesar Salad Dressing with Mayonnaise
Ingredients
- Garlic - 2 cloves
- Anchovy fillet - 1 teaspoon
- Meyer Lemon Juice - 2 tablespoons
- Dijon Mustard - 1 teaspoon
- Worcestershire Sauce - 1 teaspoon
- Mayonnaise - 8.8 oz
- Grated Pecorino Pepato Cheese - 2.1 oz
- Salt - to taste
- Ground Black Pepper - to taste
Step by Step guide
Step 1
In a mortar, crush the garlic with 0.25 teaspoon of salt until it forms a paste.
Step 2
Transfer to a small bowl and add the anchovy paste, lemon juice, mustard, Worcestershire sauce, and mayonnaise.
Step 3
Then add the Parmesan cheese and black pepper to taste.
Step 4
Mix everything well.
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