Canadian Style Boiled Potatoes
Main Dishes | European cuisine
⏳ Time
1 hour
🥕 Ingredients
3
🍽️ Servings
4
Description
Canadian Style Boiled Potatoes
Ingredients
- Potatoes - 2 lbs
- Sea Salt - 1 tablespoon
- Dill - 2 sprigs
Step by Step guide
Step 1
Thoroughly wash young small potatoes, place them in a pot, fill with water halfway, and add salt.
Step 2
Carefully cover the pot with a kitchen towel. Bring to a boil and simmer for 1 hour until the liquid evaporates and the salt forms a salty crust on the potatoes.
Step 3
Remove the towel to allow the moisture to completely evaporate. Serve sprinkled with dill.
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