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Canadian Style Boiled Potatoes

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Main Dishes | European cuisine

⏳ Time

1 hour

🥕 Ingredients

3

🍽️ Servings

4

Description

Canadian Style Boiled Potatoes

Ingredients

  • Potatoes - 2 lbs
  • Sea Salt - 1 tablespoon
  • Dill - 2 sprigs

Step by Step guide

Step 1

Thoroughly wash young small potatoes, place them in a pot, fill with water halfway, and add salt.

Step 2

Carefully cover the pot with a kitchen towel. Bring to a boil and simmer for 1 hour until the liquid evaporates and the salt forms a salty crust on the potatoes.

Step 3

Remove the towel to allow the moisture to completely evaporate. Serve sprinkled with dill.

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