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Canned Corn in Tomato Sauce

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Main Dishes | World cuisine

⏳ Time

35 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Canned Corn in Tomato Sauce

Ingredients

  • Canned Corn - 1 can
  • Onion - 1 head
  • Tomato Puree - 2 tablespoons
  • Sugar - 1 teaspoon
  • Butter - 2 tablespoons

Step by Step guide

Step 1

Drain the corn in a colander, then transfer it to a skillet, add finely chopped and lightly sautéed onion, tomato puree, salt, sugar, mix everything together, and simmer for 5 minutes.

Step 2

When serving, place the prepared corn on a plate in a mound and sprinkle with finely chopped green onions, parsley, or dill.

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