LOW CALORIE
Canned Corn with Butter
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Main Dishes | American cuisine
⏳ Time
34 minutes
🥕 Ingredients
2
🍽️ Servings
4
Description
Canned Corn with Butter
Ingredients
- Canned Corn - 1 can
- Butter - 2 tablespoons
Step by Step guide
Step 1
Transfer the canned corn along with the juice to a pot, place it on the heat, and warm it well until the juice boils.
Step 2
When serving, drain the corn in a colander, then transfer it to a warmed salad bowl or deep dish.
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