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Carrot Salad with Walnuts
VEGETARIAN

Carrot Salad with Walnuts

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Salads | European cuisine

⏳ Time

15 minutes

🥕 Ingredients

6

🍽️ Servings

4

Description

This salad is quite filling and high in calories due to the large amount of nuts it contains. If your daily diet does not include an overwhelming number of calories, you will enjoy this salad.

Ingredients

  • Turnips - 3 pieces
  • Walnuts - 4.6 oz
  • Mayonnaise - 3.5 oz
  • Salt - to taste
  • Ground Black Pepper - to taste
  • Garlic - 5 cloves

Step by Step guide

Step 1 Image

Step 1

Prepare the ingredients.

Step 2 Image

Step 2

Wash and peel the carrots.

Step 3 Image

Step 3

Trim any excess from the carrots.

Step 4 Image

Step 4

Grate the carrots.

Step 5 Image

Step 5

If the walnuts are in their shells, shell them.

Step 6 Image

Step 6

Place the walnuts in a bag.

Step 7 Image

Step 7

Crush the walnuts with a hammer or the handle of a large knife.

Step 8 Image

Step 8

Add the walnuts to the carrots.

Step 9 Image

Step 9

Peel the garlic cloves.

Step 10 Image

Step 10

Finely chop the garlic.

Step 11 Image

Step 11

Add the garlic to the salad.

Step 12 Image

Step 12

Mix the mayonnaise with the garlic.

Step 13 Image

Step 13

Sprinkle the salad with pepper and salt (to taste).

Step 14 Image

Step 14

Mix — the salad is ready.

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