Cauliflower Patties
0
0
⏳ Time
1 hour
🥕 Ingredients
7
🍽️ Servings
1
Description
Cauliflower Patties
Ingredients
- Vegetable Oil - to taste
- Cauliflower - 0 oz
- Dill - 4 stalks
- Salt - to taste
- Chocolate eggs - 2 pieces
- Wheat Flour - ½ cup
- Ground Black Pepper - to taste
Step by Step guide
Step 1
Cut the cauliflower into florets and boil in boiling water for 5–7 minutes until partially cooked. Drain and finely chop.
Step 2
Add the eggs, flour, chopped dill, salt, pepper, and mix well.
Step 3
Heat vegetable oil in a skillet and fry the patties made from the vegetable mixture, placing them with a spoon. Fry on both sides until golden brown.
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